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Jerk Challah
One of my best friends (who is an amazing cook) hails from a Jamaican family. This year for Thanksgiving, she made a jerk turkey and...


Everything's Gonna Brie All Right
One of life’s simple pleasures is a nice piece of cheese with a fruit spread and crackers. This challah takes it to the next level with...


Baollah
Bao literally translates to “bun” in english. They are soft little pillows of bread that can be filled with literally anything. I’ve had...


Pico De Challah
Pico de Gallo is a staple in our household. Noah’s favorite cuisine is any form of Mexican food and his favorite part of Mexican food is...


Challah If You Love Black Forest Cake!
I’m really not sure where this fascination with Black Forest cake started… but this year for his birthday, that is the cake that Noah...


Earl-y Bird Gets The Scone
Anyone who knows me, knows that I love to pretend I am British. To be fair, I have cousins who live in London that I like to visit often...


Brown Butter Butterscotch Blondies with Chocolate Cookie Hearts
You’ve heard of brookies, brownies with cookies or cookie dough on top. Well, I present to you Blookies! I have switched the flavors with...


Vanilla or Chocolate? Why Not Both?
January and February in my family come with a slew of birthdays, my mom, my cousin, my boyfriend, me, and my grandma all have birthdays...


The Loaf of Milk and Honey (and Turmeric)
Every new year we all aspire to set goals to be healthier. One of my goals this year is to eat a more vegetable forward diet and...


Upgraded Oatmeal Raisin Cookies
The first real job I had after college was in the curatorial department at a museum. Four of us were crammed into a small basement office...
Strawberry Buttercream Frosting
This frosting is fantastic with chocolate cake, or vanilla cake, or really any cake! The strawberries add a fresh element that is not...


Love You a Latke
Let's all be honest, hannukah food is the best holiday food. The delicious fried doughnuts and latkes are something I wait all year for,...


Pumpkin Spice and Everything Nice
Now that it’s officially fall (although it’s still 85 degrees here in SoCal) I thought it was time for some good ole pumpkin recipes. I...


Samosa, So Good
When I was younger, my dad and I would go out for Indian food. It was always a special occasion because no one else in our family really...


Matcha Look!
I have to admit, it took me a long time to warm up to the flavor of matcha. Maybe, my new found love of match has to do with my move to...


Everything But The Kitchen Sink
Today was one of those days where the state of the world was really getting me down. I decided to experiment with a new cookie recipe...


Turn That Frown Upside Down!
It seems like everyone around the globe could use a smile right now. Times are tough and many people are quarantining away from their...


Mandel Bread Part 3
The third installment is my mother’s mandel bread recipe. It comes from this cookbook that we have had in her kitchen for literally my...


Mandel Bread Part 2
The second recipe is my own grandmother’s recipe (or really her friend Marv's recipe, apparently his mother in law handed down the...


Mandel Bread Part 1
Every Jewish family has their own version of mandel bread. Some make it with oil, some with margarine, and some with butter. This is the...
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