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All My Recipes
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Everything But The Kitchen Sink
Today was one of those days where the state of the world was really getting me down. I decided to experiment with a new cookie recipe...


Turn That Frown Upside Down!
It seems like everyone around the globe could use a smile right now. Times are tough and many people are quarantining away from their...


The Zest Times of Our Lives
Almost every Saturday morning Noah and I make lemon blueberry pancakes as a weekend treat! This recipe is an homage to those lazy weekend...


Basic Challah Recipe
YIELD: 1 large challah loaf or 2 small challah loaves 1 Tablespoon Instant Yeast 1 Cup warm water 2 large eggs, beaten ¾ Cup sugar 1...


Mandel Bread Part 3
The third installment is my mother’s mandel bread recipe. It comes from this cookbook that we have had in her kitchen for literally my...


Mandel Bread Part 2
The second recipe is my own grandmother’s recipe (or really her friend Marv's recipe, apparently his mother in law handed down the...


Mandel Bread Part 1
Every Jewish family has their own version of mandel bread. Some make it with oil, some with margarine, and some with butter. This is the...


Moms Make Everything Butter
Mommy, this one’s for you! Chocolate drop cookies are my absolute favorite cookie on the face of the planet. My mom puts them in the...


Sweet Dreams Are Made of... Sugar, Butter, and Cinnamon?
These dream bars have been in my family for generations, and they are in almost every memory I have of large family gatherings and...


Truffles and a Girl's Best Friends
When we miss the people closest to us, food is a great connector. Every time I make these cake truffles I am transported back to our...


Black and White Cookies
Bennison’s is where I had my first black and white cookie and my love for them was immediate. A cakey, airy, yellow sugary cookie topped...


Open Sesame
Today, in the middle of taking pictures to create this blog, Noah (boyfriend) suggested that I take a picture pretending to stir...


And.... Away We Go!
Alright… here goes nothing! From the time I was in middle school, baking has always been a comfort to me, as it is to so many people. The...
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